← Back to News List

New listeria labeling proposed for smoked salmon and other ready-to-eat foods

MedicalXpress | Jul 01, 2026
News Cover

Researchers from the DTU National Food Institute are proposing a new labeling scheme designed to give consumers a better opportunity to choose ready-to-eat foods, such as smoked salmon and spiced pork roll, without risking infection with Listeria bacteria.

This article was originally published by MedicalXpress. For more details, images, and references:

Read Full Original Article ↗